Taco Pie. A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. Bake the pie crust according to package directions. Add taco seasoning, following package directions.
Cook onions and beef in a medium skillet until beef is browned and cooked through. In skillet, brown ground beef and onions. Pile slices of this zesty pie high with shredded lettuce, chopped tomatoes, diced avocado, sliced green onions and sour cream.
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, taco pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. Bake the pie crust according to package directions. Add taco seasoning, following package directions.
Taco Pie is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Taco Pie is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have taco pie using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Taco Pie:
- {Prepare 1/4 cup of Butter.
- {Take 2/3 cup of Milk.
- {Make ready 1 packages of Taco seasoning mix.
- {Prepare 2 1/2 cup of Mashed potato flakes.
- {Make ready 1 lb of Ground beef.
- {Get 1/2 cup of Chopped onion.
- {Prepare 1/2 cup of Salsa.
- {Make ready 1 cup of Shredded lettuce.
- {Make ready 1 medium of tomato, chopped.
- {Get 1 cup of Shredded cheese.
- {Take 1 of Sour cream and Black olives optional.
For a zippier flavor, chop a jalapeño chili and use it instead of the green chilies. Prepare a large deep-dish pie pan with cooking spray. Taco Pie This healthy taco pie is very spicy! If you don't like it quite so spicy, you can tone it down by using regular chili powder instead of the chipotle pepper powder.
Steps to make Taco Pie:
- Preheat oven to 350°F. In medium sauce pan, melt butter. Add milk and 2 tablespoon taco seasoning. Remove from heat and add potato flakes until incorporated. Press mixture into bottom of a 10 inch pan. Bake for 7-10 minutes until it just barely turns golden brown. In medium skillet cook beef and onions until beef is browned and cooked through. Drain. Add salsa and remaining taco seasoning. Cook until bubbly. Poi into crust. Bake for 15 minutes or until crust is golden brown. Let cool for 5 minutes. Top with cheese, lettuce, tomatoes and olives. Cut and serve with sour cream..
Enjoy topped with your favorite taco toppings, like shredded lettuce, tomato or sour cream! Stir in corn, black beans, taco seasoning and green chiles until well combined and heated through. Not only is it quick and easy, it is a meal that is very filling. It also is great as leftovers for lunches! Bake pie crusts following package directions, but cutting the bake time in half.
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